Enoteca Menu Flipbook PDF

Enoteca Menu

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THE ENOTECA

Private Dining Experience

THE ENOTECA

SOUP Tomato Dhaniya Shorba (Tomato and Coriander Flavored Soup ) OR

Murgh Jahangiri Shorba (Saffron Flavored Chicken Dumpling Soup)

THE ENOTECA APPETISERS Tandoori Ananas (Pineapple Infused With A Freshly Ground Homemade Signature Indian Spices And Cooked Over Tandoor)

Lahori Paneer Tikka (Cottage Cheese Steeped In A Chili And Dry Coconut Marinade And Cooked In Tandoor) OR

Tandoori Chicken Tikka (Chicken Marinated In Freshly Ground Spice Mix And Cooked In A Clay Oven)

Galawat Ke Kebab (Clove Smoked Mouth Melting Lamb Galettes, Flavored With Lucknawi Spice Mix)

THE ENOTECA MAINS Subz Lababdar (A Selection Of Seasonal Vegetables Cooked With Fresh Tomato, Onion And Coriander)

Paneer Butter Masala (Indian Cottage Cheese Cooked In A Gravy Of Onion, Tomato, Indian Spices And Butter) OR

Kukkad Tikka Makhanwala (A Traditional Must Try Recipe Of Chicken Cooked In Butter With Tomatoes, Ginger And Home Grown Spices)

Lamb Roganjosh (Mutton Braised With A Gravy Flavored With Garlic, Ginger And Aromatic Spices) (Food Will Be Accompanied With Dal Makhani And Indian Breads)

THE ENOTECA

DESSERTS Gulab Jamun (Cheese Dumplings In Saffron Flavored Sugar Syrup)

Rasmalai (Soft And Spongy Cottage Cheese Patties Soaked In Saffron Milk)

Kahlua and Coffee Tiramisu (Savoiardi Dipped In Coffee Layered with Mascarpone Cheese and Kahlua)

Food – 5,000 + taxes for a couple Food & Unlimited Alcoholic Beverages – 7,500 + taxes for a couple Food & Sparkling Wine & Alcoholic beverages – 8,000 + taxes for a couple