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Production Kitchen Brochure June 2022 Flipbook PDF

Braehead Foods Production Kitchen Brochure June 2022


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WHO WE ARE It’s my pleasure to introduce Braehead Food’s 2022 catalogue – a showcase of the variety of products that we expertly source for you. Before you browse through it, I want to briefly tell you what Braehead Foods is about. Braehead Foods exists so you and your team can continue to create great dishes and guest experiences, day after day, night after night. That’s what drives me and my team. And we’re proud to say we’ve been delivering to kitchens across the UK for over 30 years, so you know you can rely on us to deliver every time. But the assurance we give to you and and all our valued customers isn’t limited to reliable supply – we deliver consistent excellence across all the things that we know matter most to you. Braehead Foods sources a wide choice of the best ingredients at a fair price. Hundreds of products sourced from suppliers we have long standing relationships with spanning over 25 years. Most of which you will find in this catalogue.

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HOW TO PLACE AN ORDER Our dedicated call centre team are at the other side of the phone to take orders and provide advice

01563 550008

If you have any questions, please don’t hesitate to contact your designated account manager, our customer services team, or you can reach out to me directly. Cheers, Craig Stevenson Managing Director, Braehead Foods

Innovation is part of our DNA, too. Our Production Kitchen works tirelessly to produce a range of bespoke products that will bring added efficiency to your kitchen when you need it and delight your customers. Like you, I care passionately about food provenance and traceability, so we forage the country for the best suppliers who can provide exactly that. For further peace of mind, my Technical team ensures that every product has passed rigorous testing and is supplied with nutritional and allergen information, ensuring you have all the dietary information needed for today’s food service industry. So, consider Braehead Foods part of your team as we can honestly say that we only sleep well if our customers are happy!

[email protected] Sun – Fri: 8am-4pm

Our delivery frequency varies between 4 to 6 days a week across the UK. Please speak to our Customer Service Team to check out your own specific distribution service.

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Orders can also be placed 24/7 on the Braehead Foods app, available for download from Apple Store & Google Play. Our dedicated team are at the other side of the phone to take your orders and provide advice.

Sign up for our mailing list to stay up to date with our new products.

@Braehead_Foods

BraeheadFoodsLimited

@BraeheadFoods

BraeheadFoods 3

WHERE WE SOURCE OUR PRODUCTS FROM

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PRODUCT CATEGORIES We offer a comprehensive range of produce across many categories however our brochure contains just a selection... if you can’t find what you’re looking for, please speak to our Customer Service Team. Production Kitchen

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Vegetarian

46

Canapes

10

Plant Based/Vegan

48

Duck

10

Meat

12

Wellingtons & Pastry

50

Poultry

18

Savory Pastry

50

Seafood

19

Pies & Pie Fillings

54

Vegetarian

22

Slow & Low

56

Other

25

Dessert

59

Parfaits & Terrines

26

Potato & Vegetable Garnishes

60

Parfaits

26

Terrines - Chicken

28

Family Meals

64

Terrines -Duck

32

Cooked Meats

68

Terrines - Fish

34

Poultry

69

Terrines -Game

36

Terrines - Pork

38

Hand Cut Chicken

70

Terrines -Poultry

39

Fish

74

Terrines - Vegetable

40

Butcher's Shop

76

Terrines -Non Meat

40

Seasonal Soups

42

Stocks & Sauces

44

Sauces

44

Marinades & Dressings

45

KEY & DESCRIPTIONS

Product made in our Production Kitchen held in stock and is available to order for next delivery day.

Made from ingredients suitable for vegetarians.

A product that does not contain any of the 14 main allergens.

Product stored in a freezer and delivered in the freezer compartment of a temperature controlled vehicle at -18 degrees.

Made only with plant based products and suitable for vegan customers.

Product made in our Production Kitchen that requires 5 days notice from order to delivery.

Product is stored at room temperature.

Milk is heated and cooled using a simple heating process to ensure safety.

Made with raw milk product that does not go through the pasteurisation process.

Product is stored in refridgerators and delivered in temperature controlled vehicles below 3 degrees.

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The team at Braehead Foods see our Production Kitchen as an extension of your kitchen and are here to help provide solutions to save you time and resources, whilst ensuring product consistency. Producing hundreds of different products including parfaits, burgers, bon bons, filled chicken breasts, wellingtons, stocks, soups and more, let us know what you require. Our products are ‘made by chefs, for chefs’ to give you peace of mind that quality and consistency are paramount. All products created by our team face rigorous testing by our Technical department and are supplied to you with nutritional and allergen information, ensuring you have all the information you require for your customers. Our development team are constantly innovating on your behalf to keep your offering up to date and on-trend. We also create bespoke products to meet your exact requirements. If you would like to find out more about creating a new product, please contact our Head of Food and New Product Development, Shane Armitage. [email protected] 07887796689 Our Production Kitchen carries a core stock range that is available on a Day 1 for Day 2 delivery basis, this includes customer favourites such as Chicken Liver Parfait and Haggis Bon Bons. Stock items can be identified by an ‘S’ at the end of the product code. Out with the core stock range, all other products are available on a Day 1 for Day 5 timeframe. We encourage you to speak to us in advance regarding your requirements for special occasions and events. 8

Shane Armitage Head of Food and NPD

We have been working with Braehead Foods production team for the best part of 10 years and they consistently deliver restaurant quality food to aid our ever increasing banqueting operation. They will go above and beyond to make sure we have what we need and when we need it. It’s like having a kitchen brigade at the end of the phone to support us and it’s not just for Christmas!! Lol. Kevin Dalgleish, Executive Chef, The Chester Hotel Aberdeen.

Chicken Lattice

9

CANAPES PRO00182

PRO01146-S

PRO01924-S

BHF Confit Duck Rillette | 250G

BHF Duck Bon Bons | 30 x 30G

BHF Duck Croquette | 20 x 30G

Tender, slow cooked confit duck leg, cylindrically shaped by hand and wrapped in seranno ham.

A two bite canapé or buffet item, these balls of tender duck are hand rolled then panko breadcrumbed.

Small rolls of tender duck meat, and potato croquette, wrapped in a panko breadcrumb. Bitesized buffet item or main dish component.

PRO02201-S

PRO02248-S

BHF Confit Duck Bon Bons | 24 x 50G

BHF Duck Bon Bons | 40 x 30G

Cooked slowly over a long period of time to create the most tender duck meat, hand rolled then Panko crumbed.

A two bite canapé or buffet item, these balls of tender duck are hand rolled then panko breadcrumbed.

CANAPES - DUCK

DUCK

Duck Bon Bons

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1111

CANAPES PRO01694-S

PRO01814-S

PRO01881

PRO02048-S

PRO02101

PRO02123

BHF Beef & Pork Meatballs | 35 x 35G

BHF Haggis Ball twice wrapped in crepenette | 12 x 130G

BHF Serrano Ham & Cheese Croquettes | 15 x 40-45G

BHF Stornoway Black Pudding Bon Bons | 40 x 25G

BHF Black Pudding & Apple Croquettes | 20 x 50G

BHF Sausage Meat Quail Scotch Egg | 24 x 50G

Meatballs blended with a touch of garlic, flat leaf parsely, mace spice, Maldon sea salt and cracked black pepper to give a really special taste.

Blackface Haggis balled into portions and then twice wrapped in Crépinette for an irresistable twist on the classic Haggis Bon Bon.

Spanish-style serrano ham and potato croquettes with smoked paprika, mashed potato and béchamel sauce, finished with a panko breadcrumb.

Fine Stornoway black pudding, rolled into balls and coated with panko breadcrumbs.

Charles Macleod Stornoway black pudding mixed together with parsely and mashed potato, rolled into shape and breadcrumbed with panko breadcrumbs.

An amuse bouche of pickled quail's eggs wrapped in sausage meat and coated in panko breadcrumbs.

CANAPES - MEAT

MEAT



PRO01907

PRO01912-S

PRO02047

PRO02208-S

PRO02212-S

PRO02223

BHF Braised Lamb Shoulder Croquette | 10 x 60G

BHF Large Blackface Haggis Balls twice wrapped in crepinette | 9 x 200G

BHF Stornoway Black Pudding Sausage Rolls | 4 x 500G

BHF Black Pudding Bon Bon | 24 x 40G

BHF Haggis Bon Bons | 24 x 40G

BHF Haggis Quail Scotch Egg | 48 x 40G

Fine Stornoway black pudding filling encased in puff pastry, can be cooked large or cut into mini sausage rolls.

Hand balled Stornoway black pudding coated in a panko crumb.

Shoulder of lamb cooked overnight for a tender finish, chilled, then potato added with Rosemary, rolled into croquettes and coated with panko breadcrumbs.

Blackface haggis balled into portions and then wrapped in Crépinette for an irresistable twist on the classic large haggis bon bon.

Breaded haggis balls popular as a snack, starter, canapé or buffet item.

Boiled quails egg encased in Fenton Barnes haggis and sausage meat before being coated in a panko breadcrumb.



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CANAPES MEAT PRO00999

PRO02224

PRO02238-S

PRO00286-S

PRO00993-S

PRO02898-S

BHF Lamb Koftas | 10 x 25G

BHF Black Pudding Scotch Quail Egg in Panko Crumb | 48 x 40G

BHF Black Pudding Bon Bons | 40 x 25G

BHF Haggis Bon Bons | 40 x 25G

BHF Pork Bon Bons | 35G

Boiled quails egg encased in Stornoway black pudding and coated in a panko breadcrumb.

Stornoway black pudding, mixed in with haggis, balled and rolled in panko breadcrumbs.

Breaded haggis balls popular as a snack, starter, canapé or buffet item.

Breaded haggis balls popular as a snack, starter, canapé or buffet item.

BHF Lamb & Caper Bon Bon | 22 x 50G Confit lamb shoulder mixed with capers and rolled in panko crumb.

CANAPES - MEAT

Halal minced Lamb mixed with kofta skewers.



PRO02239-S

PRO02241-S

PRO02252-S

PRO02250-S

PRO02234

PRO02953-S

BHF Haggis Bon Bons (no breadcrumbs) | 40 x 25G

BHF Beef Brisket Arancini | 40 x 25G

BHF Bon Bon Ham Hough | 40 x 25G

BHF Beef Brisket Tots | 40 x 25G

Braised arborio rice with shredded beef brisket in a panko crumb.

Braised arborio rice with shredded beef brisket in a panko crumb.

BHF Parma Ham Arancini Risotto Ball | 40 x 25G

BHF Haggis Bon Bons | 20 x 40G Breaded haggis balls popular as a snack, starter, canapé or buffet item.

Haggis balls popular as a snack, starter, canapé or buffet item.

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Slow braised and shredded beef brisket in a panko crumb.

Braised arborio rice with shredded parma ham made into balls and coated in a panko breadcrumb.

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CANAPES MEAT PRO02920

PRO01412

PRO01839-S

BHF BBQ Beef Brisket Tots | 16 x 25G

BHF Rillette Pork & Green Peppercorn | 1KG

Smokey BBQ shredded brisket in a panko crumb.

Creamy pork rillette made from pork belly confit, scented with green peppercorns and ground white pepper.

BHF Confit Turkey Leg and Cranberry Bon Bons In Panko Crumb | 20 x 40G Confit turkey thigh, sausage, cranberry and sage bon bons covered in a panko breadcrumb.

CANAPES - MEAT

Lead time: 3 days

PRO02268

BHF Confit Pork Rilette Lined | 5 x 250G Slow cooked pork belly, formed into a cylinder and wrapped in seranno ham.

Sausage Meat Quail Scotch Eggs

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CANAPES POULTRY

SEAFOOD

PRO01289

PRO01073

PRO01081

PRO01235

BHF Smoked Haddock Scotch Egg | 30 x 30G

BHF Asian Spiced Crab Cake | 40 x 25G

BHF Smoked Salmon Arancini | 40 x 25G

Smoked haddock scotch hen eggs, coated with panko breadcrumbs and seasoned with ground white pepper and salt.

A classic panko coated crab cake, flavoured with Asian spices and coriander. Ideal to serve as a canapé.

Scottish smoked salmon arancini balls are panko breadcrumbed into risotto balls.

PRO01500

PRO02061

PRO02121-S

BHF Smoked Mackerel Pate Piping Bag | 1KG

BHF Crab & Prawn Fishcakes |10 x 120G

BHF Salt Cod Bon Bon | x 25G

Fresh-tasting smoked mackerel pâté. Serve with sourdough bread or spring onions for a perfect starter.

Crab and prawns are bound with mash potato and flavoured with red Thai curry paste and coriander and then coated with panko breadcrumbs.

BHF Chicken Skewers & Teriyaki | 15 x 40G

Mark Reynolds, Executive Head Chef, Levy UK Tottenham Hotspur Football Club

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CANAPES - POULTRY

Working with Braehead is like having an extension to my brigade, making it possible to deliver the best quality products to our customers no matter whether it’s for a bespoke menu for a boardroom meeting or a match day operation the quality remains consistent.

- SEAFOOD

Chicken fillets marinated in teriyaki, a thick, sweet and tangy sauce which delivers a high hit of salty umani, before being hand skewered.

Bon bons made with salted cod, potato, and flat leaf parsley coated with an egg mix and breadcrumbs.

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CANAPES PRO02138

PRO02197

PRO0220

BHF Haddock & Soft Herb Fishcake | 20 x 80G

BHF Smoked Salmon Scotch Eggs | 48 x 40G

BHF Thai Spiced Fishcake Bread Crumbed | 24 x 50G

Classic panko breadcrumbed haddock fishcake with added parsley, dill, chives and lemon. An ideal starter or a two-bite canapé.

Canapé sized smoked salmon and pickled quail's egg Scotch egg.

Description to be provided

PRO02235-S

PRO02236-S

PRO02242-S

BHF Smoked Haddock Fish Cakes | 40 x 25G

BHF Baby Thai Spiced Fishcake Crumbed | 40 x 25G

Smoked Haddock and spring onion fishcake in panko breadcrumb.

A classic panko coated salmon fishcake flavoured with Thai spices and coriander. Ideal to serve as a canapé.

CANAPES - SEAFOOD

SEAFOOD

BHF Arancini Smoked Haddock Canape | 40 x 25G Delicious, deep fried risotto rice croquettes made with smoked haddock. Ideal to serve as a canapé.

PRO02240 BHF Salmon & Haddock Fishcakes | 25 x 40G Panko breadcrumbed fishcake bon bons, with spring onion and parsley.

Thai Spiced Fishcake

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CANAPES PRO01298

PRO01822-S

PRO01869

PRO02089

PRO02145

PRO02162

BHF Sweet Red Pepper & Risotto Cube | 30 x 25G

BHF Tourte Goats Cheese Fig & Walnut Tapenade | 12 x 80G

BHF Caramelised Onion & Goats Cheese Tart | 12 x 80G

BHF Caponata Arancini | 24 x 45G

BHF Courgette, Ginger & Coriander Koftas | 10 x 75G

Sweet red peppers risotto cube combines Italian flavours with a nutty arborio rice.

Four-sided pleated pastry tourte with goat's cheese and a vegetarian tapenade.

A savoury egg custard "quiche" style tart with goats cheese and caramelized red onion.

A classic Italian vegetarian aubergine stew with celery, herbs and tomato which are rolled into a risotto ball ready for deep frying.

BHF Bubble And Squeak Bon Bon | 15 x 80G Crumbed Potato, leek and cabbage bon bons with grain mustard coated in a panko breadcrumb.

A blend of chickpeas, courgette, herbs and spices rolled into a kofta shape and skewered.

PRO01884

PRO02029

PRO02070

PRO02206

PRO02207-S

PRO02216-S

BHF Celeriac & Mull Cheddar Fritters | 20 x 25G

BHF Crispy Truffle Polenta | 30 x 30G

BHF Portobello Mushroom, Stilton & Onion Pithivier | 10 x 190G

BHF Arancini Ball Wild Mushroom & Trufle | 24 x 40G

BHF Arancini Sundried Tomato & Mozzarella | 24 x 40G

BHF Arancini Wild Mushroom & Mozzarella Crumbed | 24 x 40G

A delightful mashed potato and celeriac mix with chives, shaped into balls then coated in panko breadcrumb.

Set polenta, flavoured with parmesan and white truffle oil. Cut into squares and panko breadcrumbed.

A pithivier full of warm, woody flavours from the portobello mushrooms, onions and stilton cheese .This dish is an ideal light lunch or supper.

Italian arborio rice cooked with mushrooms, white wine and flavoured with white truffle oil and coated in a panko breadcrumb.

Crispy Italian sundried tomato arancini balls with a cheesy mozzarella centre. Ideal vegetarian starter or canapé.

Deep fried mushroom and mozzarella arancini breadcrumbed risotto balls.

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CANAPES - VEGETARIAN

VEGETARIAN

23

CANAPES OTHER PRO02304

PRO02899-S

PRO02515

PRO02425

BHF Wild Mushroom & Truffle Arancini | 40 x 25G

BHF Ham & Pea Arancini | 12 x 80G

BHF Labneh Kale Carrot Mint & Harissa Strudel | 5 x 140G

BHF Twice Baked Cheese Souffle | x 24

Italian arborio rice cooked with mushrooms, white wine and flavoured with white truffle oil and coated in a panko breadcrumb.

A tasty pea and ham rice ball flavoured with white wine, mint and coated in breadcrumb.

Shredded kale, carrot, chickpea and labneh yoghurt in harrisa glaze, wrapped in crispy pastry.

A baked egg whites dish with a flavourful cheese base.

PRO02227-S

PRO02233-S

BHF Mac & Cheese Truffled Cubes | 30 x 25G

BHF Vegetarian Haggis Bon Bons | 40 x 25G

Macaroni cheese and truffle infused cubes coated with a panko breadcrumb.

Single bite, panko breadcrumbed bon bon made with Macsween's vegetarian haggis.

PRO02302

PRO02474

PRO02911-S

BHF Caramelised Onion Tart Tatin | 10 x 125G

BHF Truffle & Parmesan Arancini | 40 x 25G

Buttery flakey pastry is topped with caramelised onions making a delicious tart tatin.

Breadcrumbed buttered risotto balls flavoured with truffle and parmasan cheese.

BHF Pea Mint & Goats Cheese Arancini | 12 x 80G

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CANAPES - VEGETARIAN & OTHER

VEGETARIAN

Twice Baked Cheese Soufflé

A tasty pea and goat's cheese rice ball flavoured with white wine, mint and coated in breadcrumb.

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PARFAITS & TERRINES PARFAITS PRO001422

PRO00196

PRO00201-S

PRO02146 BHF Truffled Chicken Liver Parfait all Butter

PARFAITS & TERRINES - PARFAITS

Classic chicken liver parfait with a hint of black truffle.



BHF KG Chicken Liver Parfait Piping Bag

BHF Lined Duck Liver Parfait | 1.2KG

BHF Unlined Chicken Liver Parfait | 1.2KG

Classic Braehead Foods parfait blended with mascarpone to enable piping onto plates or shells for canapés.

Classic smooth duck parfait made with butter, lined with parma ham and flavoured with brandy and port.

Smooth parfait made with butter and ffavoured with black truffle, brandy and port.

PRO00200-S

Our best-selling, classic and deliciously smooth, Lined Chicken Liver Parfait, supplied in 1.2kg moulds to allow you to slice to your desired portion size. Perfect for pre portioned starters for catering and events. BHF Lined Chicken Liver Parfait | 1.2KG Classic smooth chicken parfait made with butter, lined with parma ham and flavoured with brandy and port.

PRO00469

PRO01562

PRO01710

BHF Duck, Liver & Foie Gras Parfait | 1.2KG

BHF Unlined Duck Liver Parfait | 1.2KG

BHF Duck Liver Parfait Piping Bag

Duck liver terrine enriched with foie gras and flavoured with brandy and port.

Classic smooth duck parfait made with butter, lined with parma ham and flavoured with brandy and port.

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Classic duck liver parfait blended with mascarpone and decanted into a piping bag.

27

PARFAITS & TERRINES PRO00156

PRO00193

PRO00218

PRO00502

PRO00691

PRO00696

BHF Lined Chicken & Wild Mushroom Proscuitto Ham Terrine | 1.2KG

BHF Chicken & Apricot Terrine wrapped in Parma Ham | 1.2KG

BHF Cock a Leekie Chicken Terrine | 1.2KG

BHF Chicken & Ham Hough Terrine

BHF Chicken & Pistachio Terrine | 1.2KG

BHF Chicken & Leek Terrine | 1.2KG

A terrine made with chicken, wild mushrooms, pork belly and lined with serrano ham.

Dried apricot and pulled chicken terrine wrapped in serrano ham.

A Scottish take on a terrine made with chicken, pork belly, prunes and spring onion wrapped in serrano ham.

PRO00219

PRO00382

PRO00477

PRO00712

PRO00786

PRO00861

BHF Chicken & Rabbit Terrine | 1.2KG

BHF Lined Pressed Chicken & Wild Mushroom Terrine

BHF Chicken Liver & Foie Gras Terrine

BHF Chicken & Chorizo Terrine | 1.2 KG

Chicken based terrine with mixed wild mushroom terrine wrapped in serrano ham.

Classic chicken liver parfait enriched with foie gras and flavoured with brandy and port.

BHF Lined Smoked Chicken, Asparagus & Tarragon Terrine | 1.2KG

BHF Chicken & Black Pudding Terrine | 1.2KG A terrine made from chicken, pork belly and black pudding set with duck fat and lined with serrano ham.

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Cooked rabbit and chicken with herbs and seasoning, set with duck fat and lined with serrano ham.

Confit pork belly, cooked chicken, ham hough terrine wrapped in serrano ham.

Chicken and whole green pistachios terrine wrapped in serrano ham.

Smoked chicken breast, asparagus and tarragon terrine wrapped in serrano ham.

Chicken, leek and spring onion terrine wrapped in serrano ham.

Shredded chicken, pork belly and chorizo lined with serrano ham and set with duck fat.

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PARFAITS & TERRINES - TERRINES - CHICKEN

TERRINES - CHICKEN

PARFAITS & TERRINES TERRINES - CHICKEN PRO01555

PRO01705

PRO01706-S

BHF Lined Smoked Chicken & Ham Hough Terrine | 1.2KG

BHF Confit Chicken & Wild Mushroom Terrine | 1.2KG

BHF Unlined Smoked Chicken Date & Leek Mosaic Terrine | 1.2KG

Smoked chicken breast and ham hough terrine with mustard and red onion chutney in a lined serrano ham.

Pulled chicken and wild mushrooms set with a chicken stock.

A set terrine with smoked chicken, date, leek and added herbs.

Our comfortable dining room offers plenty of seating to enjoy tea, coffee & lunch throughout the day.



PRO01708

PRO01983

PRO02330

BHF Pressed Coronation Chicken Terrine | 1.2KG

BHF Chicken & Wild Mushroom Terrine | 1.2kg

BHF Cornfed Chicken & Herb Slab Terrine | 2KG

Mild spiced jelly set terrine with raisins and apricots throughout.

A terrine made with pulled chicken, dried wild mushrooms, pork belly and lined with serrano ham.

Cornfed chicken set with duck fat, tarragon and parsley in a shallow 2kg tray.

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A fully equipped professional kitchen featuring a large demo area with two Miele fan assisted ovens, induction hobs with 8 rings, and fridges.

The kitchen is further enhanced with 10 individual work stations, each with a sink, fridge and fan assisted Miele oven, perfect for staff training.

STAFF TRAINING

MENU DEVELOPMENT

PARFAITS & TERRINES PRO00199

PRO00335

PRO00344

PRO00856

PRO01157

PRO01346

BHF Pressed Duck & Chicken Terrine

BHF Asian Spiced Confit Duck Terrine | 1.2KG

BHF Lined Confit Duck & Pistachio Terrine | 1.2KG

BHF Unlined Confit Duck Terrine | 1.2KG

BHF Duck & Raisin Terrine | 1.2KG No Pistachios

Confit shredded duck with herbs and spices, lined with serrano ham and set with duck fat.

Slow cooked hand picked duck and roasted pistachio nut pressed terrine.

BHF Duck, Pistachio & Raisin Terrine | 1.2KG Confit shredded duck mixed with pistachios and raisin serrano ham terrine.

Confit shredded duck with spices and set with duck fat.

Confit shredded duck and raisin terrine lined with a serrano ham.

PRO00368

PRO00481

PRO00785

PRO01902

PRO01923

PRO02367

BHF Confit Duck & Apricot Terrine | 1.2KG

BHF Pressed Duck, Prune & Sloe Gin Terrine

BHF Confit Duck & Foie Gras Terrine | 1.2KG

BHF Unlined Confit Duck & Pistashio Terrine | 1.2KG

BHF Confit Duck & Ham Hough Terrine | 1.2KG

BHF Lined Confit Duck & Ham Hough Ballontine | 600G

Confit shredded duck and apricot terrine lined with serrano ham.

Confit shredded duck with prunes with an enhanced flavor of sloe gin, lined with a serrano ham.

Confit shredded duck, foie gras lined with serrano ham.

An unlined terrine filled with confit shredded duck, pistachios and parsley.

Terrine filled with pulled ham and pickled duck set with duck fat.

Square terrine filled with pulled ham and picked duck set with duck fat.

Shredded confit duck and diced chicken terrine lined with serrano ham.

32

PARFAITS & TERRINES - TERRINES - DUCK

TERRINES - DUCK

33

PARFAITS & TERRINES PRO00207-S

PRO00208

PRO00209

PRO01587

PRO01692

PRO01755-S

BHF Marbled Salmon Terrine | 1.2KG

BHF Marbled Seafood Terrine | 900G

BHF Salmon & Prawn Terrine | 1.2KG

Seaweed wrapped cooked salmon and dill mousse, marbled with large chunks of fresh salmon.

Nori seaweed wrapped salmon and herb mousse with salmon, mussels and king prawns marbled throughout.

Smoked salmon lined terrine filled with a cream cheese mix with smoked salmon and prawns.

BHF Cooked Hot Smoked Salmon & Dill Terrine | 1.2KG

BHF Nori Lined Salmon, King Prawn & Soft Herb Terrine | 900G

BHF Smoked Salmon Presse with Horseradish & Dill | 2KG

Hot smoked salmon, cream cheese and dill terrine, wrapped in scottish smoked salmon.

Salmon, king prawn terrine and herb terrine lined in nori seaweed.

Multi layered, Scottish smoked salmon terrine with think layers of lemon, horseradish and dill butter.

PRO00210

PRO00527

PRO00529

PRO01890

BHF Smoked Haddock & Saffron Potato Terrine | 1.2KG

BHF Salmon Cream Cheese Capers & Dill Terrine Lined in Smoked Salmon | 1.2KG

BHF Smoked Salmon, Scottish Asparagus & Herb Terrine wrapped in Smoked Salmon

BHF Unlined Marbled Salmon Terrine | 1.2KG

Terrine lined with smoked salmon and filled with gelatine set cream cheese, herbs, capers and smoked salmon mousse.

Scottish smoked salmon, asparagus and herb terrine wrapped in smoked salmon.

Studded smoked haddock, potato, saffron terrine with herbs.

34

PARFAITS & TERRINES - TERRINES - FISH

TERRINES - FISH

Salmon mousse marbled with whole diced fresh salmon and herbs.

35

PARFAITS & TERRINES TERRINES - GAME PRO00525

PRO00707

PRO02139

BHF Lined Marbled Game Terrine | 1.2KG

BHF Game Mousse, Pistachio, Apricot & Cranberry Terrine

BHF Lined Pressed Venison & Pheasant Terrine | 1.2KG

BHF Lined Marbled Game Terrine | 1.2kg no nuts

Terrine made with duck, venison and pheasant, studded with pistachio, cranberry and apricot, then wrapped in serrano ham.

A cooked game mousse terrine made with pistachio, apricot and cranberries lined with serrano ham.

Diced venison, pheasant with pork belly serrano ham lined terrine.

Terrine made with pheasant, duck and venison terrine studded with apricot and cranberries wrapped in serrano ham.



PRO01542

PRO01962

PRO02128

PRO02895

BHF Unlined Pressed Chicken & Wild Mushroom Terrine | 1.2KG

BHF Game Slab Terrine | 1.2kg no addded pork or nuts

BHF Unlined Marbled Game Terrine | 1.2kg Shallow Tray

BHF Unlined Pheasant Cock A Leekie Terrine | 1.2KG

Game terrine with confit shredded duck, apricots and cranberries.

Studded with apricot, cranberries and pistachios. Contains duck, pheasant and vension.

Chicken fillets and dried wild mushroom terrine, unlined.

36

Unlined pheasant, pork and prune pressed terrin.

PARFAITS & TERRINES - TERRINES - GAME

PRO00213-S

I personally enjoy working with the Braehead Foods team, where nothing is too much trouble and their patience in getting our Christmas product perfect, as their customer was a pleasure. I look forward to future development with Braehead Foods and keeping the relationship strong. Stuart Duff, Corporate Chef, Hilton Hotels UK & Ireland.

37

PARFAITS & TERRINES - TERRINES - PORK & POULTRY

PARFAITS & TERRINES TERRINES - PORK PRO00124-S

PRO00216

PRO01312

PRO01909

PRO02050

PRO02082

BHF Lined Ham Hough & Parsley Terrine | 1.2KG

BHF Pork & Arran Mustard Terrine | 1.2KG

BHF Rustic Pork, Apricots & Chestnut Terrine | 1.2KG

BHF Unlined Ham Hough & Parlsey Terrine | 1.2KG Shallow Tray

Bhf Pork & Pistachio Pate Maison | 1.2kg

BHF Ham Hough & Mulled Cider Apple Slab Terrine | 4.5KG

Slow cooked ham hough and pork belly with Arran mustard, wrapped in serrano ham.

Pork belly, red onion chutney and mustard terrine lined with serrano ham.

Pork and dried apricot terrine made with cooked chestnuts, mixed herbs and wrapped in serrano ham.

Hand picked and slow cooked ham hough with chopped parsley in a flat tray.

Pork & pistachio pâté with black peppercorns and juniper berries.

Ham hough and mulled cider slab terrine made with a mix of spices

PRO01414

PRO01491

PRO01660-S

TERRINES - POULTRY PRO01436

BHF Unlined Ham Hough & Parsley Terrine | 1.2KG

BHF Confit Pork & Apple Terrine | 1.2KG

BHF Ham Hough & Parlsey Slab Terrine | 4.5KG

Hand picked slow cooked ham hough with chopped parsley in pressed terrine.

A Terrine with confit pork belly, apple chutney and parsley set with duck fat.

Pulled ham hough terrine and parsley made with sweet red onion chutney and arran mustard wrapped in serrano ham.

BHF Guinea Fowl, Corn Fed Chicken & Pistachio Terrine | 1.2KG Unlined terrine made with corn fed chicken, guinea fowl and pistachio, bound with duck fat.

Rustic Pork, Apricot & Chestnut Terrine

38

39

PARFAITS & TERRINES - TERRINES - VEGETABLE & NON MEAT

PARFAITS & TERRINES TERRINES - VEGETABLE PRO00206 BHF Pressed Mediterranean Vegetable Terrine | 900G Sautéed Mediterranean vegetables in a light tomato based terrine.

TERRINES - NON MEAT PRO00834

PRO01453

PRO01661

BHF Goats Cheese, Leek & Apple Terrine

BHF Vegetable Provencal & Goat Cheese Terrine | 1KG

BHF Unlined Roquefort Pear & Walnut Terrine | 1.1KG

French goat's cheese terrine with apples and leeks in a set cream.

Sautéed Mediterranean vegetables and goat's cheese in a light tomato based terrine.

Classic flavours set with vegan gelatine.



Mediterranean Vegetable Terrine

40

41

SEASONAL SOUPS

PRO01000-S

PRO01865-S

PRO01867-S

42

BHF Rustic Tomato Soup

Rustic Tomato soup made with onion, carrot,sweet red pepper and chopped tomatoes.

BHF Tomato & Red Pepper Soup Roasted pepper and tomato soup.

BHF Lentil & Vegetable Soup Lentil and vegetable soup made with onion, leek, celery, carrot, swede in a vegetable stock.

PRO02295-S

BHF French Onion Soup

PRO02473-S

BHF Minestrone Soup

PRO02578-S

BHF Vegan French Onion

French onion soup with added thyme and black pepper.

A thick soup of Italian origin, made with vegetables.

Vegan version of the classic French onion soup.

5L

5L

5L

5L

2.5L

1L

43

STOCKS & SAUCES

SAUCES

MARINADES & DRESSINGS

PRO00285-S PRO01329-S

BHF Artisan Reduced Veal, Red Wine & Herb Jus A rich veal jus enhanced with red wine and herbs.

BHF Artisan Chicken Jus

Rich chicken jus enhanced with white wine and madiera.

PRO01445-S

BHF Artisan Reduced Chicken Jus

PRO01446-S

BHF Artisan Lamb Jus

PRO01447-S

BHF Artisan Veal, Red Wine & Herb Jus

PRO02294-S

PRO02375-S PRO02502-S PRO02860

Rich chicken jus enhanced with white wine and Madeira. Lamb demi glace.

A rich veal jus enhanced with red wine and herbs.

BHF Peppercorn Sauce

A traditional peppercorn sauce, consisting of veal jus, brandy, cream and cracked black, pink and green peppercorns.

BHF Chicken Consomme

A richly flavoured chicken stock that has been clarified and pre portioned for convenience.

BHF Claret Jus

A reduced veal stock flavoured with tomato and claret wine.

BHF Diane Sauce

A creamy sauce, spiked with cognac, mustard, mushrooms and tarragon.

2.5L

PRO01011

Marinade - Asian 5 Spice & Sweet Soy Ketchup

PRO00249

Marinade - Sweet Chilli

PRO00250

Marinade - BBQ

PRO00252

Marinade - Satay

PPRO00254

Marinade - Piri Piri

STOCKS & SAUCES - SAUCES - MARINADES & DRESSING

STOCKS & SAUCES

A sweet, thick and syrupy sauce suitable for marinading meats.

2.5L 5L 5L 5L 2.5L 10 x 250mls

PRO00255

2.5L 500mls

PRO01230

Sweet chilli marinade with ground paprika.

A sweet, thick and syrupy sauce suitable for marinading meats.

A nutty sauce suitable for marinading meats.

A sweet, sour and spicy sauce suitable for marinading meats.

Marinade - Tandoori A yoghurt based marinade with added spices to give a vibrant red colour.

Marinade - Teriyaki

A sweet, tangy and salty dark sauce suitable for marinading meat.

Haggis Pie with Claret Jus

44

45

VEGETARIAN PRO02261-S

PRO01636-S

PRO02193

PRO02942

PRO01315-S

PRO02137-S

BHF Butternut Squash Spinach & Mushroom Pithivier Torte | 5 x 150G

BHF Honey Roasted Root Vegetable & Ricotta Wellington | 4 x 170g

BHF Leek & Cheese Croquette | 15 x 60G

BHF Squash, Spinach & Goats Cheese Wellington | 5 x 195g

BHF Sweet Potato, Chickpea & Roasted Red Pepper Cakes | 6 x 175G

BHF Vegetarian Haggis Sausage Roll | 10 x 575G

Pastry filled with butternut squash, mushrooms, spinach and creamed cheese.

Honey roast mixed vegetables with ricotta cheese with a hint of sage wrapped in puff pastry.

Fennel, thyme and roasted garlic and butternut squash wellington. Vegetarian main course.

Roasted sweet potato and vegetables with aromatic spices and herb coated in a panko breadcrumb.

Macsween vegetarian haggis wrapped in flakey pastry.

Leek and cheese croquette covered in a panko breadcrumb.

PRO02253

PRO02258-S

PRO02870

PRO02941

BHF Moroccan Carrot & Chickpea Brik with Feta & Coriander | 10 x 170G

BHF Mushroom Wellingtons | 5 x 150G

BHF Potato & Camembert Pithivier | 6 x 275G

BHF Wild Mushroom & Artichoke Pithivier | 5 x 175

Classic wellington shape filled with vegetarian filling of cheese, courgette, pepper chutney and mixed wild mushrooms encased in puff pastry.

Pithivier filled with dauphinoise potato, wild mushroom and camembert encased in puff pastry.

Wild mushroom, ricotta cheese and roasted artichoke in a light butter puff pastry.

Moroccan carrot and chickpea brik with vegan feta and coriander.

46

VEGETARIAN



Butternut Squash, Spinach & Mushroom Pithivier Torte

47

PRO01961

PRO01970

PRO01809

PRO02944

PRO02946

PRO01835-S

BHF Carrot & Beetroot Tatin with Dukkah Spice | 5 x 200g

BHF Chick Pea, Red Pepper & Smoked Paprika Pate | 1KG

BHF Squash, Harissa, Kale & Vegan Feta Parcel | 5 x 140g

BHF Summer Vegetable Strudel | 5 x 110g

Dukkah is a Moroccan nut, seed and spice Mix. Tatin made with vegan pastry.

BHF Vegan Black Bean Burger | 24 x 170G

A blend of chickpeas, smoked paprika, red peppers and tahini paste.

BHF Harissa, Kale, Vegan Feta & Butternut Squash Feuille De Bric Strudel | 10 x 140G

Roasted Squash and Harissa Spice with creamy feta and kale wrapped in a brick pastry.

Vegan cheese, broad beans, sunblushed tomato and courgette, wraped in crispy feuille de brick pastry.

Vegan black bean burger made with diced red pepper covered in a panko breadcrumb.

Lead time: 3 days

Vegan dish filled with buttenut squash, kale & vegan feta and double wrapped in Feuille de Bric pastry.

PRO02316

PRO01963-S

PRO02566-S

PRO01836-S

PRO02301-S

PRO02960

BHF Moroccan Carrot & Chickpea Brik with Vegan Feta & Coriander | 10 x 156G

BHF Puy Lentil & Chick Pea Sausage Roll | 1KG

BHF Root Vegetable Goulash With Rice | 25 x 470G

BHF Vegan Black Bean Burger | 24 x 170G

BHF Vegan Haggis Burgers | 10 x 150G

A vegan sausage roll with tahini and North African spices.

Individual portion vegetarian goulash made with mixed vegetables and spices served with rice. Delivered frozen.

Vegan black bean burger made with diced red pepper covered in a panko breadcrumb. Delivered frozen.

Vegan haggis burger patties.

BHF Butternut Squash, Spinnach & Vegan Feta Pithivier | 5x150gr

Moroccan carrot and chickpea brik with vegan feta and coriander.

48

PLANT BASED/VEGAN

PLANT BASED/VEGAN

Roasted squash, baby spinach, chestnut and cranberries in puff pastry.

49

WELLINGTONS & PASTRY PRO0014

PRO01503-S

PRO01736-S

PRO02476-S

PRO01889

PRO02263

BHF Mini Beef Wellingtons | 10 x 50G

BHF Pork & Apple Sausage Rolls | 18 x 180G

BHF Hog Roast & Apple Sausage Roll | 6 x 900G

BHF Large Beef Wellington (Puff Pastry) | 1.4KG

BHF Beef Wellington | 5 x 200G

Beef fillet with a mushroom duxelle, wrapped in pancetta and pastry.

Pork and apple sausage filling wrapped in a rolled pastry.

Pork sausage meat with apple chutney and a hint of sage filled sausage roll.

BHF Meatball Pizzaiola | 10 x 250G Large one portion Italian style meatball and sauce.

PRO01819

PRO01823-S

PRO01824

PRO02283-S

PRO02284-S

PRO02359-S

BHF Butternut Squash & Feta Puff Pastry Pithivier | 10 x 195G

BHF Turkey & Apricot Wellington Sausage Roll | 16 x 20cm

BHF Root Vegetable And Ricotta Tourte | 24 x 170G

BHF Venison & Apricot Sausage Roll | 6 x 18"

BHF Sausage Rolls Pork & Apple | 6 x 900G

BHF Black Pudding & Pork Sausage Rolls | 6 x 900G

Roasted butternut squash and feta cheese encased in a flakey puff pastry parcel.

Turkey and pork sausage farce with sage and apricots, wrapped in puff pastry.

Root vegetable and ricotta wrapped in a short crust pastry parcel.

Venison and dried apricot sausage roll wrapped in rolled pastry.

Pork and apple sausage filling wrapped in a rolled pastry.

A larger sausage roll supplied 45cm (18") to fit a gastro tray

50

Prime cut beef fillet with a mushroom and tarragon mousse, wrapped in feuille de brick and puff pastry.

WELLINGTONS & PASTRY - SAVOURY PASTRY

SAVOURY PASTRY

Beef fillet with a mushroom duxcelle, pancetta wrapped in pastry.

51

WELLINGTONS & PASTRY PRO02361-S

PRO02388-S

PRO02875

BHF Pork & Apple Sausage Roll in Puff Pastry | 6 x 900G

BHF Turkey Wellington with Sage & Onion Stuffing | 1.2KG

BHF Mini Lamb Korma Pithivier | 6 x 120G

Our classic turkey roulade wrapped in puff pastry.

Mild lamb korma, encased in puff pastry.

A larger sausage roll supplied 45cm (18") to fit a gasto tray.

WELLINGTONS & PASTRY - SAVOURY PASTRY

SAVOURY PASTRY

PRO02410

BHF Chicken And Wild Mushroom Pithivier | 5 x 225G Layers of tasty chicken, savoy cabbage, mushrooms and a home made farce wraped in puff pastry.

Beef Wellington

52

53

WELLINGTONS & PASTRY PRO01037

PRO01307

PRO02902

PRO02903-S

PRO02904-S

BHF Steak And Ale Pie Mix | 2.5KG

BHF Chicken And Leek Pie Mix | 2.5KG

BHF Smoked Haddock Kedgeree Balls Crumbed | 15 x 45G

BHF Smoked Haddock and Spinnach Pie | 15 x 260G

BHF Lamb Pie | 15 x 215G

Beef chuck and gravy mix.

Diced chicken and leek combined in a béchamel sauce.

Smoked haddock and panko breadcrumb coated balls made with risotto and seasoned with ground cumin, turmeric and coriander.

Smoked haddock and spinach pie made in short crust pastry pie with mashed potato topping.

Diced lamb shoulder slow cooked with root vegetables and rosemary served with a shortcrust pastry base and lid.

BHF Chicken Ham Hough & Leek Pie | 15 x 215G

PRO01994

PRO02340

PRO02901-S

PRO02905-S

PRO02976

PRO02977

BHF Black Pudding & Pork Sausage Roll | 6 x 180G

BHF Wild Mushroom, Squash & Chestnut Wellington | 5 x 200G Low Gluten Pastry

BHF Braised Beef and Craft Ale Pie | 15 x 215g

BHF Vegetable Pie | 15 x 215G

BHF Haggis Pie | x-24

BHF Lobster & Mac Pie | x-24

Roasted vegetable and tomato pie with a shortcrust base and lid.

Traditional recipe haggis filled shortcrust pastry case with black pudding, oatmeal and panko infused potato topping.

Shortcut macaroni pasta bound in a rich bisque with Emmental cheese and parlsey & parmesan crumb topping.

Black pudding and pork mixed with apple chutney and sage, then rolled and wrapped in pastry.

54

Individual vegetarian wellington dish made with mushrooms, butternut squash and chestnuts.

A comforting English style pie made with beef cheeks, shortcrust pastry base and lid.

WELLINGTONS & PASTRY -

PRO00761

PIES & PIE FILLINGS

PIES & PIE FILLINGS

A heart warming pie made with chicken thigh meat, cooked in cider, shortcrust pastry base with a lid.

55

SLOW & LOW PRO02059

PRO02114

PRO01469

PRO02125

PRO02143

PRO02160

BHF KG Slow Braised Lamb Roulade

BHF Confit Pulled Harissa Lamb Shoulder | 1KG

BHF Lamb Tagine | 2.5L

BHF Slow Braised Beef Cheek & Shin Faggot | 20 x 80G

BHF Slow Braised Shin of Beef & Haggis en Crepinette | 8 x 150G

BHF Shin of Beef Parcel in Crepinette | 10 x 130G

Slow braised hand picked lamb shoulder bound with lamab reduction and mint.

Slow braised, hand picked lamb shoulder with aromatic rose harrisa.

Braised shin and cheek of beef, hand picked and rolled into 80gr faggot and wrapped in crepinette.

Hand picked, slow braised shin of beef mixed with traditional haggis wrapped in crepinette.

Slow braised shin of beef, hand picked and wrapped in crepinettte.

Confit lamb shoulder, root vegetables, herb and red wine tagine.

PRO01955

PRO02854

PRO02862

PRO02957

PRO02312

PRO02409

BHF Lamb & Chick Pea Curry | 10 x 250G

BHF Cooked Smoked Confit Lamb Rump | 10 x 200G

BHF Lamb Shawarma | 10 x 250G

BHF Slow Braised Beef Cheek & Shin Roulade | 1KG

BHF Shin Of Beef Parcel in Crepinett | 12 x 70G

A Balti style curry made with halal lamb.

Middle eastern ispired, confit & oak smoked lamb rumb.

BHF Slow Braised Shin of Beef en Crepinette with Moral & Truffle Mousse | 12 x 200G

56

Fragrantly spiced slow cooked Arabic braised lamb.

Slow cooked hand picked lamb mixed with lamb reduction and mint, extruded into 1kg charcuterie skin.

Braised beef with truffled morels wrapped in crepinete.

SLOW & LOW



Braised shin of beef, red onion chutney and parsley, wrapped in crépinette.

57

SLOW & LOW PRO02529

PRO00462

PRO01402

PRO01765

PRO00544

BHF Slow Cooked Beef & Pancetta Ragu | 6.28KG

BHF Confit Pressed Pork Belly

BHF Pulled Pork Belly | 5KG

Slow cooked and pressed belly of Ayrshire pork.

Pulled pork belly in a BBQ marinade

BHF KG Slow Cooked Lamb Presse | 2.5KG

Bhf Pudding Lemon Tart | 10 X 8.5cm

Slow cooked lamb shoulder pressed into a shallow 2.5kg perfect for slicing.

A zesty lemon filled pastry tart.

PRO02481-S

PRO01563

PRO01748-S

BHF Braised Rabbit Leg Ragu | 16 x 300G

BHF KG Oriental Confit Shredded Duck

BHF Pulled BBQ Pork | 5KG

A slow-cooked, French-style rabbit stew

Asian-style shredded confit duck combining sweet soy sauce and hoisin sauce.

A luxuriously bold, rich bolognaise style ragu with beef brisket & pancetta.

SLOW & LOW & MISCELANOUS

DESSERT

Pulled pork in a BBQ marinade.

Shin of Beef Parcel in Crepinette

58

59

PRO0019

PRO01119

PRO01759

BHF Dauphinoise Potato | Approx 25 Ptn

BHF Vegetable Dauphinoise Approx 25 Ptn

Thinly sliced potato cooked with garlic and cream, seasoned with salt and pepper, hand pressed then slow roasted.

A selection of potato, swede, celeriac and carrot, thinly sliced and cooked with garlic and cream, seasoned with salt and pepper then hand pressed and slow roasted.

BHF Pomme Anna Sliced Potatoes Set With Clarified Butter | x 25 Portions

PRO01797

PRO01854

PRO01882

BHF Rosemary Pomme Anna Potato

BHF Truffle Scented Potato Gratin | 5KG Tray

BHF Boulangere Potatoes | 5KG 25 Ptn

Thinly sliced potato set with rosemary butter for a Mediterrean twist. Seasoned with salt to create this classic French dish.

Creamy dauphinoise potatoes

A classic French dish not dissimilar to dauphinoise; thinly sliced potato and onions cooked in a rich veal stock.

infused with truffle flavours.

Using the finest select 2mm sliced potatoes & garlic infused cream, our Dauphinoise Potatoes are specially manufactured within our Production Kitchen using bespoke, cast iron, ceramic lined gastronorm trays, ensuring there is no yield loss per 5kg or round corners to trim round.

POTATO & VEGETABLE GARNISHES

POTATO & VEGETABLE GARNISHES

Thinly sliced potato set with clarified butter and seasoned with salt to create this classic French dish.

Dauphinoise Potatoes

60

61

PRO01984

PRO01991

PRO02028

BHF Potato & Celeriac Dauphinoise | 5KG

BHF Spiced Fig Chutney | 2.5KG

BHF Smoked Aubergine Puree | 1L (VG)

Thinly sliced potato and celeriac with subtle celery flavours and nutty overtones. Cooked with garlic and cream, hand pressed then slow roasted.

Home made chutney made from caramelised onions, figs, mixed spices and apple juice, with a thick, juicy consistency.

POTATO & VEGETABLE GARNISHES

POTATO & VEGETABLE GARNISHES

Popular and delicious Middle Eastern dip which can be served as a starter, side or accommpaniment. The Aubergine provides a very unique texture.



PRO02369

BHF Raisin Chutney | 2.5KG Raisin, shallot and cider vinegar chutney.

Potato & Celeriac Dauphinoise 62

63

BHF Lasagne | 2.5KG | 5KG Large classic lasagne filled with bolognese, lasagne sheets, béchamel sauce topped with cheese and mozzarella.

BHF Chicken Tikka Masala | 2KG | 2.5KG A traditional Indian dish made with chicken fillets, with added spices including cumin, ground coriander and turmeric.

PRO01954-S

PRO02004-S

PRO02007-S

PRO02008-S

BHF Bolognese Sauce | 10 x 250G

BHF Chicken Casserole With Herb Dumplings | 2.5KG

BHF Chilli Con Carne | 2.5KG

BHF Chilli Con Veggie | 2.5KG

Classic beef chilli with fresh coriander and lots of spices.

Vegetarian chilli, made with spiced roasted vegetables.

A traditional bolognese sauce made with pork mince, diced carrot, onion, celery and seasoned with fresh herbs.

Chicken casserole with vegetables and herbs cooked in a chicken gravy and herb dumplings. Delivered frozen.

PRO01955-S

PRO01956-S

PRO02003-S

PRO02009-S

PRO02010-S

PRO02011-S

BHF Lamb & Chick Pea Curry | 10 x 250G

BHF Sausage & Onion Gravy | 10 x 250G

BHF Cottage Pie | 2.5KG

Made with Braehead Foods pork sausages and an onion and herb gravy.

BHF Lamb Koftas With Sumac And A Tomato & Pepper Sauce | 2.5KG

BHF Shepherds Pie | 2.5KG

A Balti style curry made with lamb.

BHF Beef & Smoked Paprika Meatballs In Tomato Sauce | 2.5KG Smokey albondigas, for the best Spanish style meatballs.

Savory mince with vegetables and herbs, topped with mashed potato and grated cheese.

Halal lamb mince koftas with sumac spice and fresh coriander.

READY MEALS

FAMILY MEALS

Lamb mince shepherd's pie made with vegetables and herbs, topped with mashed potato and grated cheese.



64

65

FAMILY MEALS PRO02012-S

PRO02015-S

PRO02017-S

PRO02296-S

PRO02297-S

PRO02479-S

BHF Spicy Mexican Chicken Fajita Bake | 2.5KG

BHF Cauliflower Mac & Cheese Crumble | 2.5KG

BHF Root Vegetable Tagine | 2.5KG

BHF Beef Massaman Curry | 5KG

BHF Thai Green Chicken Curry 2.5L | 5KG

BHF Risotto Nero | 2.5KG

Chicken fajita bake with chopped tomatoes, diced mixed peppers, red onion and black turtle beans.

Macaroni cheese with added cauliflower topped with a parsley and a parmesan crumb.

Root vegetable tagine coated in a tomato paste and spices.

PRO02018-S

PRO02019-S

PRO02042-S

BHF Root Vegetable Goulash | 2.5KG

BHF Chick Pea, Squash & Vegetable Curry | 2.5KG

BHF Beef Lasagne | 2.5KG

A vegetarian goulash made with mixed vegetables and spices.

A curry made from cauliflower, butternut squash chickpeas, onions, spices, tomatoes and coconut milk.

A Thai beef curry made with chilli,

A cooked buttery glossy, black squid ink rissoto.

READY MEALS

coconut, lemongrass flavours and a shrimp paste.

Traditional Thai green curry with diced white onion and coriander.

Braised beef bolognaise with a béchamel sauce between layers of pasta sheets. Delivered frozen.

Lamb Koftas

66

67

POULTRY

PRO02271

PRO02912

PRO02173

PRO00438-S

PRO01677-S

PRO02182

BHF Chicken Schnitzel in Seasoned Panko Crumb | 5 x 210G

BHF Chicken Thigh Schnitzel in Seasoned Panko Crumb | 1 x 5

BHF Lamb Shank Parcel in Crepinette | 12 x 140G

BHF KG Single Netted Turkey Breast

BHF KG Single Netted Turkey Breast

BHF Chicken Skewers | 15 x 20G

Skin-on chicken fillets coated with flour, and covered with a panko breadcrumb.

Combination of tender juicy chicken thighs inside and crispy breaded coating.

Braised lamb shoulder picked and wrapped in crépinette.

Single-netted turkey breast.

Frozen single-netted turkey breast.

Our premium hand cut chicken breast graded and sized before being hand skewered.

PRO02183

PRO02184

PRO02187

BHF Chicken Skewers | 15 x 40G

BHF Chicken Skewers | 15 x 60G

BHF Chicken Skewers | 15 x 80G

Our premium hand cut chicken breast graded and sized before being hand skewered.

Our premium hand cut chicken breast graded and sized before being hand skewered.

Our premium hand cut chicken breast graded and sized before being hand skewered.

PRO02537-S

PRO02928

COOKED MEATS & POULTRY

COOKED MEATS

PRO02957-S

BHF Chicken Satay Skewers | 12 x 60G

BHF French Trimmed Kiev with Garlic Butter | Minimum 20

Juicy strips of chicken that are soaked in a flavourful Asian and peanut marinade.

BHF Slow Braised Shin Of Beef Roulade With Jus | 5x1KG

Chicken supreme with a garlic butter and Parsley filling, coated with panko breadcrumbs.

Braised beef shin simmered in aromats, beef stock, wine and rolled in 1kg sticks, supplied with claret jus.

PRO02124-S BHF Skin Off Pheasant Breasts | x 10 Pack of 10 skin-off pheasant breasts.

68

69

FRENCH TRIMMED PRO00226

PRO02066

BHF One Hand Cut Skin On French Trimmed Chicken Supreme | 225G Minimum 20

BHF Tunnel Filled Skin On French Trimmed Chicken Supreme | Minimum 20

Hand cut skin on French trimmed chicken supremes, select from a range of fillings.

Hand cut skin on French trimmed chicken supremes. Add Filling

HAND CUT CHICKEN Braehead Foods Production Kitchen provide many solutions to support events, banqueting and weddings within your operations. Our prepared chicken with fillings is a popular main course option that brings your guest maximum flavour and quality and your kitchen the support of high volume production at a set price point. All our chicken products are prepared by hand by our team of highly skilled chefs.

STEP 1- CHICKEN: SELECT THE TYPE OF CHICKEN AND CUT REQUIRED. FILLET PRO01105

BHF Imported Skin On Chicken Fillet Requires Filling | Minimum 20

BHF Imported Skin Off Chicken Fillet Requires Filling | Minimum 20

Skin-on Chicken Fillet. Select from a range of fillings.

Skin-off chicken fillet. Select from a range of fillings.

ROULADE

BALLOTINE

PRO00244

PRO01922

BHF Banqueting Roulade | Add Filling | Minimum 20

BHF Chicken Breast Ballotine | Add Filling | Minimum 20

Our signature, hand cut chicken with your choice of filling, hand rolled and tied. Perfect for a function menu.

Individually filled rolled and tied chicken with your choice of filling. Individual portions, perfect for any ala carte menu.

HAND CUT CHICKEN

PRO01104

SUPREME PRO00227

PRO00228

PRO00456 Chicken Roulade wrapped in Parma Ham

BHF Hand Cut Skin On, Knuckle Off Chicken Supreme | 225G Requires Filling Minimum 20 Hand cut chicken supreme with skin on and knuckle removed. Select from a range of filling.

70

BHF Hand Cut, Skin Off, Knuckle Off Chicken Supreme | 225G Requires Filling Minimum 20 A hand cut chicken supreme with skin off and knuckle removed. Select from a range of fillings.

BHF Hand Cut, Cornfed Chicken Supreme | Approx 200G Requires Filling Hand cut supreme of cornfed chicken. Select from a range of fillings.

71

STEP 3 - SELECT OPTIONAL WRAPPING OF PANCETTA OR PARMA HAM

HAND CUT CHICKEN

72

PRO00240

Basil Sun Dried Tomato & Mozzarella

PRO00233

Black Pudding & Plum

PRO01130

Black Pudding Mousse

PRO00873

Cock-A-Leekie

PRO00232

Haggis & Whisky Mousseline

PRO00369

Haggis Mousse

PRO01322

Leek & Wild Mushroom

PRO00874

Mushroom Mousse

PRO01728

Pancetta Smoked Garlic & Basil Mousse

PRO00234

Pancetta & Smoked Garlic

PRO01476

Plain Haggis

PRO01515

Filling - Ricotta Spinach & Chorizo Mousse

PRO01321

Sage & Onion

PRO01792

Smoked Garlic & Basil Mousse

PRO01184

Stornoway Black Pudding

PRO00878

Sundried Tomato & Tarragon

PRO00238

Toasted Oatmeal Bacon Onion & Parsley Skirlie

PRO00239

Wild Mushroom & Tarragon

PRO00241

PRO00896

Wrapped in 3 slices of Pancetta

Wrapped in 3 slices of Parma Ham

HAND CUT CHICKEN

SELECT FROM OUR RANGE OF FILLINGS TO BE ADDED TO THE DESIRED CUT OF CHICKEN.

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PRO01120

PRO01121

PRO01834

PRO02272-S

PRO02543-S

PRO02579-S

BHF KG Pastrami Cured Salmon Loin

BHF KG Treacle Cured Salmon Loin

BHF KG Sloe Gin Cured Salmon

BHF Salmon Roulade | 5 x 250G

BHF Fish Pie | 20 x 185G

BHF Fish Cake | 10 x 80G

Salmon cured with salt, molasses, cayane pepper and paprika.

Salmon loin covered in treacle with added flavours of peppers and lemon zest.

Gravadlax style salmon fillet cured in Gordon's sloe gin, juniper berries, caster sugar, fennel seeds and sea salt.

Smoked salmon, cream cheese and dill mousse wrapped in Scottish smoked salmon.

Classic fish pie mix and potato topping supplIed separately for plating.

Clear and smoked haddock bound with a little mayonaise and rolled then panko breadcrumbed.

PRO02169-S

PRO02199-S

PRO02198

PRO02959-S

BHF Smoked Haddock Fishcake Crumbed | 12 x 115G

BHF Smoked Haddock Fishcake Breaded | 24 x 50G

BHF Salmon Fishcake Breaded | 24 x 50G

BHF Salmon Fish Cake | 24 x 30G

Scottish smoked haddock and potato fishcake coated in a panko breadcrumb.

Classic panko crumbed fishcake made with smoked haddock, mashed potato and parsley.

Classic panko breadcrumbed fishcake made with fresh salmon, mashed potato and parsley.

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FISH

FISH

Classic fishcake made with fresh salmon, mashed potato and parsley.

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BUTCHER'S SHOP PRO01871-S

PRO01895-S

PRO02323-S

BHF Beefburger | 5 x 170G

BHF Venison Burger | 5 x 170G

A delicious Aberdeen angus beef burger made in house at Braehead Foods.

Vension burger made in house by Braehead Foods.

BHF Beef Chuck & Brisket Burger | 5 x 175G

Origin: Scotland

Lead time: 3 days

Origin: Scotland Lead time: 3 days

PRO02309-S

PRO02344-S

PRO02531-S

BHF Highland Venison Sausage | 32 x 57g

BHF Venison Chipolats | 50 x 20G

BHF Pork Sausage | 32 x 57G

Tasty Highland Game venison made into chipolata sausages.

Red Tractor approved pork sausages with no added gluten.

Origin: Scotland

Origin: Scotland

Lead time: 3 days

Lead time: 3 days

Scottish Highland venison sausage meat. Origin: Scotland Lead time: 3 days

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BUTCHER'S SHOP

Lead time: 4 days

Origin: Scotland

Prime Scottish chuck and brisket burger .

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www.braeheadfoods.co.uk